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OSI Group remains at the pinnacle of success within the food manufacturing industry. The company operates on a global scale and has processing facilities in 17 different countries. There are more than 20,000 employees working internationally for OSI in 65 facilities. OSI Group has been able to maintain its workforce by implementing a diverse hiring strategy that brings in the kind of people that can support the company around the world. There is a high level of accountability assigned to any manager who is handed responsibility within the organization.

OSI expanded its ranks by acquiring European food manufacturers Baho Foods and Flagship Food Group. Each of these companies specializes in its own brand of food manufacturing. Flagship Food Group specializes in mayonnaise and various sauces. Baho Foods is a well-established manufacturing organization within Europe and will give OSI the presence that it desires in the region. Both Flagship Food Group and Baho Foods executives are excited to join with an international force such as OSI Group.

OSI Group is an international organization that began as a local business nearly 100 years ago. Otto and Sons was founded by Otto Kolschowsky. He ran the company in the early 1900’s with his family. Otto and Sons was discovered by the McDonald’s Corporation in the 1950’s. The company had established itself as a premier meat processing facility and Ray Kroc need needed an organization that he could trust.

The relationship between Otto and Sons and the McDonald’s Corporation was timely and successful. Otto and Sons was a very innovative company along with McDonalds. It eventually became known as OSI Group in the 1960’s and began doing international business under the leadership of Sheldon Lavin.

OSI was ranked number 58 on the Forbes largest private companies list 2016. The organization currently has a client list that includes Starbucks, Papa John’s Pizza, Pizza Hut in Subway.

For More info: www.creativefoodseurope.eu/osi-group